Beef Tapa, but better. This Beef Tapa is made with extra tender beef brisket pieces and is the perfect breakfast ulam! This comes in a 250g pack.
Reheat it two ways:
Stovetop: Thaw to room temperature. Reheat contents in a lightly-oiled pan over medium-high heat.
Microwave: Reheat on medium-high for 4-6 minutes.
Ingredients:
Beef Brisket, garlic, onion, ground black pepper, seasoning, salt
Reheat it two ways:
Stovetop: Thaw to room temperature. Reheat contents in a lightly-oiled pan over medium-high heat.
Microwave: Reheat on medium-high for 4-6 minutes.
Ingredients:
Beef Brisket, garlic, onion, ground black pepper, seasoning, salt